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Hone your palate and discover quality characteristics of your favorite daily delicacies in this 4-week series. Each week, we’ll explore the history, process of creation and of course taste many samples of each. Join us for the entire series or drop in for one or more classes! On the menu: March 7-Chocolate, March 14-Coffee, March 21-Honey and Salt, March 28-Cheese. This series is for ages 18+. Registration required: http://bit.ly/2WzeERg
gcm members $75, nonmembers $85